September 15-16, 2021 Nusa Penida, also known as Nusa Gede, is the largest of the three small islands in southeastern Bali. There are three periods of development of Nusa Penida related to food and food sources, namely in ancient or prehistoric times, stories in chronicles, and in the era of globalization. Through records of research results...
Category: <span>News</span>
The Return of Seaweed to the Sea of Nusa Penida
Nusa Penida Island has tons of potential on seaweed farming even before tourism sector expansion. Unfortunately, from all region of Nusa Penida, seaweed production only concentrated on one location, namely Dusun Semaya. The problem of seaweed becomes more complicated as the vast development of Nusa Penida at the moment. Hotel and restaurant waste pollutes the...
The True Value of a Natural Dye
Rapid industrialization promotes high production rates and very competitive prices. Companies utilizing existing opportunities to reduce prices and gain a wider market share. The environment always become a victim of the rapid growth of the industry. This phenomenon also applies to traditional woven fabric producers in Tanglad Village, Nusa Penida. Residents in Tanglad have been...
Independence in the Time of a Pandemic
The COVID-19 pandemic has hit economic activity in Indonesia in general, lowering income levels and also people’s welfare. One of the areas most affected by the pandemic is Bali Province, considering that the majority of activities are closely related to tourism and contact with outsiders. Bali’s economic growth rate in the first quarter of 2021...
Forth Full Moon Ceremony in Tamblingan
This year, 2019, Purnama sasih Kapat (the forth fullmoon) falls on Sunday, October 13th. Based on several sources (both primary and secondary), The forth fullmoon is the best time to hold a prayer ceremony. Right now, the sun is right on the equator, so the sun is shining hot and at 12 noon our shadow...
“Sobo” to Wonosobo
Our visit to Wonosobo invited by Department of Tourism and Culture of Wonosobo Regency to be one of the speakers in Training # 1 Culinary Reserves. As the actual organizing committee are the managers of the Kumandang Market who are commanded by Mas Sigit Martono. Sobo to Wonosobo or Travel to Wonosobo is conducted for...
Impact of Tourism on the Environment in Br. Nyuh Kukuh
The development of tourism to Nusa Penida has grown rapidly since 2015, where speed boats began to speed up sea transportation to / from Nusa Penida. Previously, to go to Nusa Penida, people using a large passenger boat or commonly called “jangolan” with a capacity of up to 50 people only served 1 time crossing...
Exploring the Village Potential
Since Wisnu Foundation was chosen as an host organization in April 2018 for the Global Environment Facility – Small Grants Programme (GEF-SGP) in Nusa Penida, we began conducting assessments to implement the activities in some village have been chosen: Banjar Semaya – Suana Village Banjar Tanglad – Tanglad Village Banjar Dinas Batukandik 2 – Batukandik...
Youth Distant Voice in Terrace Sharing
By Widayanti Arioka August 12 is an agreed date to commemorate International Youth Day. Celebrating International Youth Day, Yayasan Wisnu in cooperation with Yayasan Kampung Halaman and Jalan Jaya 1208 program played teenage diary videos from various communities in Indonesia. Teenage youth diary videos with the theme “Terasing” is also held simultaneously in 25 teen...
Genetic Resources and Knowledge of the Universe
Genetic or germ plasm resources are plant materials, animals, microorganisms, which have the ability to degrade the nature from one generation to the next. In plants, genetic resources are present in seeds, tissues, other parts of the plant, as well as young and adult plants. In animals or livestock genetic resources are present in tissues,...